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How do you eat violet crumble?

Author

Christopher Snyder

Updated on February 22, 2026

How do you eat violet crumble?

the best way to eat it is to bite off all the chocolate and enjoy the honeycomb just by itself…

Also know, what does Violet Crumble taste like?

Honey CombThe Violet Crumble has a sweet taste and a simple clean honeycomb flavour. The Crunchie is super sweet. The honeycomb flavour wasn't “clean” reminding me of overcooked toffee - the type that leaves a bitter, burnt sugar flavour in your mouth.

Secondly, what's in a violet crumble? Violet Crumble is an Australian chocolate bar made in Adelaide, South Australia by Robern Menz. The bar is a crumbly honeycomb toffee centre coated in compound chocolate. It is similar to the Crunchie made by British firm Cadbury.

Moreover, can you still buy violet crumble?

Having returned to Australian ownership in 2018, iconic confectionary brand Violet Crumble is now available to purchase in bag format. This much-loved chocolate snack will be available in bags in a number of independent outlets across Australia for the first time in nine years.

Why is it called Violet Crumble?

It's not certain when the first Violet Crumble was made, but a box of Violet Crumbles was advertised in 1921. The trademark was registered in 1923. Legend has it that Abel Hoadley named it after his wife's favourite flower, the violet.

What's better violet crumble or Crunchie?

This is where the two products differ most. The Violet Crumble has a sweet taste and a simple clean honeycomb flavour. The Crunchie is super sweet. The honeycomb flavour wasn't “clean” reminding me of overcooked toffee - the type that leaves a bitter, burnt sugar flavour in your mouth.

What happened violet crumble?

The Violet Crumble bag format was withdrawn by previous owners, Nestlé in 2010, and Robern Menz was eager to reintroduce it when it began production from its Adelaide factory last year, seeing it as an opportunity to not only delight existing fans, but introduce it to new ones.

Who owns violet crumble now?

Nestlé Australia Ltd announced today that it will sell their brand to Adelaide-based family business Robern Menz (Mfg) Pty Ltd for an undisclosed sum. Under the sale, Robern Menz will acquire the iconic Violet Crumble brand and its associated intellectual property, plant and equipment.

Why do Crunchies have a hard side?

Why is one side of the honeycomb within a Crunchie Chocolate bar always hard, versus the perfectly aerated 'other side'? So it may be that the “dense side” is actually the bottom of the original toffee slab from which the toffee center of the Crunchie bar was cut.

Is Crunchie real honeycomb?

Crunchie is a brand of chocolate bar with a honeycomb toffee (or known as "sponge toffee" in Canada and "honeycomb" or "Cinder toffee" in the UK) sugar centre. It is made by Cadbury and was originally launched in the UK by J. S. Fry & Sons in 1929.

Is Violet Crumble vegan?

No , the gelatine we use is a beef gelatine so Violet Crumble is not suitable for vegetarians and vegans.

Where can I buy Violet Crumble in the US?

Violet Crumble is currently available in Cost Plus World Market, Wegmans, Stater Brothers in the US mainland and in 7/Eleven, Longs Drug Stores, Aloha Petroleum Stores and Foodland Supermarkets, Hawaii.

Do they still make Polly waffles?

The Polly Waffle was created in Melbourne in 1947 and later manufactured by Nestlé until it was discontinued in 2009. “There are kids and even young adults out there who don't really know what a Polly Waffle is and haven't tasted it before,” he said.

Which came first violet crumble or Crunchie?

While its honeycomb centre makes it similar to the better-known Crunchie, Violet Crumble is the older sweet. Cadbury's Crunchie dates back to about 1929, while the Violet Crumble bar was first produced in 1913.

How many calories does Violet Crumble have?

Nutrition Information
Calories 235(985 kJ)
Protein1.2 g2%
Total Fat8.6 g12%
Saturated Fat8.3 g35%
Carbohydrate38 g12%

What are Crunchie bars?

Crunchie is a brand of chocolate bar with a honeycomb toffee (or known as "sponge toffee" in Canada and "honeycomb" or "Cinder toffee" in the UK) sugar centre. It is made by Cadbury and was originally launched in the UK by J. S.

Are Violet Crumble bars gluten free?

Gluten Free Violet Crumble. However, combined with the knowledge that Robern Menz is an entirely gluten free facility, the anticipation grew. On October 10th 2018, production for the brand new gluten free Violet Crumble began.

Is Crunchie gluten free?

The Answer is: YES*
In fact, the crunchy centre of a Crunchie bar is made from honeycomb, toffee & sugar. Furthermore, the Cadbury website states that Crunchie does not contain any wheat or gluten-containing ingredients. We can, therefore, confirm that it is gluten-free.

How many calories are in a Crunchie?

There are 186 calories in a Cadbury Crunchie bar. There are 465 calories in 100g of Cadbury Crunchie.

What is the difference between violet crumble and Crunchie?

This is where the two products differ most. The Violet Crumble has a sweet taste and a simple clean honeycomb flavour. The Crunchie is super sweet. The honeycomb flavour wasn't “clean” reminding me of overcooked toffee - the type that leaves a bitter, burnt sugar flavour in your mouth.

Can you still buy Polly Waffle?

The Polly Waffle chocolate bar will return to Australian supermarket shelves after the brand was acquired by a South Australian confectionery company.

Is the Polly Waffle coming back?

Polly Waffle chocolate bar to return to Australian supermarket shelves. The Polly Waffle chocolate bar will return to Australian supermarket shelves after the brand was acquired by a South Australian confectionery company.

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